Eating @ ... Mexico Food & Liquor
The salted caramel crystals are glowing like amber jewels scattered over the perfectly-formed xócolate and rosemary crema pyramids, themselves ...
Food & Drink
Cityscape keeps a close eye on Christchurch's dining, bar, and food producer scene so you can find the newest and best places to refuel and hang out.
Eating @ ... Casa Publica
A tram rattles past, revealing the Wizard reverse parking (though we can’t be sure, given his pushmi-pullyu double-fronted Volkswagen Beetle), as ...
Eating @ ... Duo Dining Room & Bar
It feels like we’ve stumbled on one of Christchurch’s best kept foodie secrets – our table is littered with brightly-coloured plates of ...
Drinking @ ... Valley Inn Tavern
Dappled sunlight dances across our table, bouncing off our cutlery and strobing in our frosted glasses of beer as a welcome breeze bothers the ...
Don't Give Up Your Day Job
Cityscape’s Kayte Johnston tries her hand at dumpling mastery with a day at Pot Sticker Dumpling Bar. I’m very good at eating dumplings; I ...
Eating @ ... One Good Horse
The world needs more welcoming haunts to catch up with friends for a cheeky mid-week pint, weekend cocktail and a hearty feed. Fortunately One ...
Coffee @ ... Underground Coffee Company
Fusing industrial funk with a science lab vibe, Underground Coffee Company’s mothership Underground HQ and roastery wears its signature coffee ...
Redux De Lux: Dux Central
Expect the return of languorous, sunny summer arvo sessions in the city following the opening of Dux Central on the 16th of September. Reborn on ...
MADE Espresso Bar
‘Honest, wholesome, and simple’ are the three key words for MADE Espresso Bar - the latest coffee spot to open in the city. Located within Warren ...
Gourmand City
Brimming with, and surrounded by, artisanal producers of gourmet goodies at the top of their game, Christchurch is a heaven-sent gastronomic ...
Salmon & quinoa salad
Up your gourmet game with this recipe from international award-winning chef Andrew Brown. Serves 4-6. SHOPPING LIST 600gm salmon fillet (skin ...
Eating @ ... Twenty Seven Steps
Overlooking New Regent Street, Twenty Seven Steps, the new restaurant from co-owners Emma Mettrick and Chef Paul Howells (formerly of Little ...
Two of a Kind
A freshly-baked loaf of bread is a great winter warmer, but why settle for plain ol’ bread when you can chow down on the glory that is Totally ...
Stellar Restaurant & Bar
There’s sense of occasion as you ascend the darkened stairs to Christchurch’s own love letter to the final frontier. Futuristic, sleek and slick, ...
Drinking @ ... The Cuban
Image: Andre Glynn Photography Flanked by a towering cigar chomping, steel-eyed possible dictator or cartel runner mural on one wall and a ...
Local foodie fave Simo Abbari on the move to Continental
Catering and hires business Continental has stepped things up a notch with the appointment of Simo Abbari as Executive Chef.If the name sounds ...
