In The Kitchen with Andrew Brown
Up your gourmet game with Dragons Den Social Lounge’s international award-winning chef. CHICKEN, CHORIZO & PRAWN PAELLA (SERVES 4 – ...
Food & Drink
Cityscape keeps a close eye on Christchurch's dining, bar, and food producer scene so you can find the newest and best places to refuel and hang out.
Beam Me Up
In a super funky hybrid of exclusive function space and killer shrine to all that’s holy in the world of Jim Beam, new Victoria Street addition ...
Asiatique Fantastique
The first thing that hits you when you walk into new-look The Asiatique is the mouth-watering, multi-layered aromas of made-from-scratch ...
OMG, OGB!
The prohibition is over with the opening of the slinky, speakeasy cool of O.G.B Bar & Café resplendently housed in the grand, ...
Eating @ ... Merrin Street Brewery Bar
With 80s tunes rocking the sound system, a funky new interior created after a rustic revamp and a fine menu of epically-honed gastropub fare, the ...
Monday Monday
You might, like The Boomtown Rats, not be too fond of Mondays, but (trust us) you’re gonna love the all-new, revamped The Monday Room. The former ...
Oh Mai!
The Dirty Land’s new bar manager Jack Moloney puts an exotic spin on the classic Mai Tai for autumn. FIXIN’S 30ml Pussers Overproof Rum15ml Grand ...
Top Pick: Bishop Brothers Public House
Riffing on the 50s retro rustic cool of Bishopdale’s famous orchards and the three brothers (James, Robert and William) the suburb is named ...
Rise of the Empire
With entry via off-the-hook samurai sword door handles, you just know that what’s behind Empire’s spanking new doors is going to be on the ...
Club Med
Longing for a Euro-vacay but don’t have the time? Swing by the taste-makers extraordinaire at the Mediterranean Food Company and the delicious ...
In The Kitchen – with Andrew Brown
Up your gourmet game with Dragons Den Social Lounge’s international award-winning chef. Chilli Soy Dipping Sauce This multi-tasking ...
Drinking @ ... Mish Mash
It’s an air of urban sophistication that awaits you at Mish Mash, the new central city eatery and bar that’s opened its doors at the corner of ...
Raising the Bar(s)
The earthquakes shook more than the ground five years ago; social lives also took a hit as many of the city’s beloved watering holes and slinky ...
Eating @ ... Kum Pun Thai
Recently (welcome!) back on the city's dining scene after an extended post-quake refurb last year, Kum Pun Thai have most definitely used that ...
Eating @ ... Aroy Thai
With a nearby car park in busy Victoria Street secured, the Cityscape team heads into Aroy Thai on a grey afternoon to find several tables full ...
Meat Market
Cityscape hits up Cashmere Cuisine's Kurt Robinson for some BBQ pointers. DRY-AGED RIB-EYE Salt, pepper and a BBQ is all you need. ...
