Cutting his teeth with an apprenticeship at the legendary Park Royal Hotel, Continental’s head of cuisine Marcus Braun would go on to become one ...

Taking high society charms to new heights, Crowne Plaza Christchurch has launched one of the city’s most glamorous and pearl-clutchingly decadent ...

Cityscape gets into Sister Kong’s mixology maestro Markus Teck’s bar-raising Soho Sour, a bewitching and seductively herbaceous and fruity take ...

Surviving the social season doesn’t have to be a slog. Making a few tweaks here and there can help maintain good health through the summer ...

In the kitchen with Green Dinner Table's chef Tom Riley. Making exceptional use of summer’s bounty, the key to Tom’s mujadara is to heavily ...

Mexico's new Summer menu has launched, and it's full of fresh, light flavours that are perfect for the warmer months – there's new tacos and ...

Cityscape gets festive with our ultimate wrap of the Chrissy season with killer gifts, Xmas-themed markets, where to get the best festive treats ...

Cityscape caught up with New Zealand’s first and (so far) only Master Sommelier, Cameron Douglas MS, ahead of his stint in the Wine Seminar ...

Eschewing street frontage and the obligatory rubbernecking gawkers it attracts, Stealth Hospitality’s flagship (and the literal King of its ...

I’m ruined for all other eggs benny. After the first mouthful of Little Pom’s tricked up version, it’s painfully obvious any standard version of ...

Cityscape caught up with self-anointed scoundrel and New Zealand cider-making legend Paul Donaldson (who helms local cider house Scoundrels and ...

Cityscape caught up with Hello Sunday’s Chris Penny to talk about their impressive stack of Chevrons, life in hospitality, and what we can expect ...

It’s a cliché to deploy the phrase, but the South Island Wine & Food Festival really has gone from strength to strength. The celebration of ...

Taking very little time to establish themselves as one of the city’s – and the country’s – leading dining establishments, Twenty Seven Steps ...

Photography: Nancy Zhou Opening just in time to make the most of the warmer weather, Universo Brasserie & Bar’s killer location at the ...

Looking to start the day right? A number of top hospo spots around the city are offering special Cup Day breakfast packages. Bookings are ...

Riccarton Road is having the equivalent of open heart surgery. Carving up the sternum of one of the city’s busiest roads is a raucous, intrusive ...

“I’ll bring you the gold flake sake,” says the black-clad efficiency-personified that is manager extraordinaire Vivienne Hsieh. “It’s good for ...