Q&A: Dicky Fyfe - Kaiser Brew Garden
Dicky Fyfe is brewing Capitan of buzzing hospitality hotspot and the only micro-brewery in the inner-city, Kaiser Brew Garden. He fills us in on ...
Cityscape keeps a close eye on Christchurch's dining, bar, and food producer scene so you can find the newest and best places to refuel and hang out.
Dicky Fyfe is brewing Capitan of buzzing hospitality hotspot and the only micro-brewery in the inner-city, Kaiser Brew Garden. He fills us in on ...
Canterbury Brewers Collective is New Zealand’s smallest tavern and is located in the hip Riverside Market. They serve up some top-notch brews and ...
The team at The Avo Tree are passionate about supplying Kiwis with the best avocados the Bay of Plenty can produce. Owner-director Thorley ...
How lucky are we to have such fantastic wine country right on our doorstep? Canterbury’s vineyards make for the perfect summer get-away, either ...
Daring to be different is the mantra of the new league of craft brewers delivering us an ever-expanding offering of bodacious micro-breweries, ...
A sleek interior and excellent design complement a menu bursting with flavour and dietary options at Montreal Street’s The Dish. Choices, choices ...
Two delightful drops to add to your Christmas wish-list. Fiddler’s Green Vineyard & Bistro Chardonnay 2018 After so long living in the shadow ...
Eight Christchurch or Canterbury restaurants will feature in Cuisine magazine’s annual Cuisine Good Food Guide this year, having made the list of ...
You’ll start a conversation, help save the planet and ensure your present is the toast of Christmas Day, says Ralph Bungard. A few seasons back ...
Whether you are after a crusty, crumbly sourdough, a buttery Morning Bun or a cake that will match the most special occasion, these five ...
Sam and Sally Hooper, the awesome duo behind Cityscape fave Sister Kong, have joined forces with former All Black Andy Ellis to bring Bar Yoku to ...
Want Rollickin Gelato at your home, workplace or event? These guys sent a chilly bin of goodness to Scott Base so they know all about gelato to ...
In a world of complex menus, degustations and cross-cultural cuisine, Pedro’s House of Lamb has kept it simple. Pedro’s serves just one dish – a ...
Whether you consider yourself a wine connoisseur or simply an avid consumer, if it’s expert advice you’re after then you can’t go past the crew ...
Sisters Margo and Rosa Flanagan have a mission to change the perceptions of plant-based food. At The Welder, they whip up tasty morsels and serve ...
The days are counting down to Christmas, which means the pressure is on to nail the perfect gift for all those on your ‘Nice’ list. To help you, ...